Antidiabetic effects of Maclura cochinchinensis (Lour.) corner heartwood extract.
Chewchinda S, Leakaya N, Sato H, Sato VH*. Journal of traditional and complementary medicine 2021; 11(1): 68-74.
Antioxidant, a-glucosidases and a-amylase inhibitory activities of persicaria odorata.
Thongra-ar K, Rojsanga P, Chewchinda S, Mangmool S, Sithisarn P*. Chiang Mai University Journal of Natural Sciences 2021; 20(3): 1-14.
Clitoria ternatea flower extract attenuates postprandial lipemia and increases plasma antioxidant status responses to a high-fat meal challenge in overweight and obese participants.
Comparison of antioxidant and a-glucosidase inhibitory activities in different cultivars of five mango (mangi fera indica L.) leaf extracts.
Chewchinda S, Suriyaphan O, Kanchanadumkerng P, Sato H, Sato VH*. Chiang mai university journal of natural sciences 2021; 20(1): 1-16.
Effects of natural sugar on acidogenic potential, biofilm biomass, and antiseptic resistance of oral streptococci.
Kanchanadumkerng P, Wongsariya K*. Current applied science and technology 2021; 21(3) :545-556.
HPTLC-densitometric and TLC-image analysis method for determination of alkaloids crebanine and dicentrine in Stephania venosa tuber and their commercial products.
Proximate composition of the edible part of purple passion fruit and santol and in vitro prebiotic activity of crude polysaccharide extracts.
Wongsariya K, Kanchanadumkerng P*. Food Research 2021; 5(3): 406-412.
Ya-hom, a Thai herbal remedy, has opposing effects on histaminergic and cholinergically mediated acid secretory related responses in gastric glands isolated from rabbits.
Suvitayavat W*, Qin H-Y, Thirawarapan S, Bunyapraphatsara N, Chew CS. Pharmaceutical Sciences Asia 2021; 48(6): 535-548.