บุคลากรสายวิชาการ

2021

1. PLS-regression-model-assisted Raman spectroscopy for vegetable oil classification and non-destructive analysis of alpha-tocopherol contents of vegetable oils

   Moe Htet T.T., Cruz J., Khongkaew P., Suwanvecho C., Suntornsuk L., Nuchtavorn N., Limwikrant W., Journal of Food Composition and Analysis 2021; 103: 104119
   
   

2020

1. Chemometrics-assisted ATR-IR spectroscopy for direct quantitation of caffeic acid and rosmarinic acid in Thunbergia laurifolia leaves

   Suwanvecho C, Suphakijudomkarn P, Chinoraso S, Sithisarn P, Rojsanga P*. Pharmaceutical sciences asia 2020; 47(3): (287-293).