Academic Staff

Education Background:

• Ph.D. (Food Science and Technology), Mississippi State University, USA.
• M.Sc. (Food Technology), Chulalongkorn University, Thailand.
• B.Sc. (Food Technology), Chulalongkorn University, Thailand

Work Experience:

• 1988-1990 - Research and Development Staff , Charoen Pokphand Group Company Limited, Bangkok, Thailand.
• 1990-1993 - Quality Assurance Manager at PetPak Company Limited, Pathum Thani, Thailand.
• 1993-1995 - Lecturer at Department of Agro-Industrial Technology, Faculty of Applied Science, King Mongkut's Unniversity of Technology North Bangkok, Bangkok, Thailand.
• 1995-2013 - Assistant Professor at Department of Food Science , Faculty of Science, Burapha University, Chonburi, Thailand.
• 2013 - Present - Assistant Professor at Department of Food Chemistry , Faculty of Pharmacy, Mahidol University, Bangkok, Thailand.

Expertise:

• Development of Functional Foods, Sensory Evaluation, Flavor 
• Analysis, Optimization of Food Processing

Current Research:

Award & Honor:

• 1985-1988 : Chulalongkorn University Scholarship
• 1995-2000 : Thai Government Scholarship