Department of Pharmaceutical Botany

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International Publication

A cosmetic perspective on the antioxidant flavonoids from nymphaea lotus l.

Tungmunnithum D*, Kongsawadworakul P*, Hano C*. Cosmetics 2021; 8(1): 12: 1-9.

Antihyperlipidemic and antioxidant activities of flavonoid-rich extract of ziziphus lotus (L.) lam. fruits.

Bencheikh N, Bouhrim M, Merrouni IA, Boutahiri S, Kharchoufa L, Addi M*, Tungmunnithum D, Hano C, Eto B, Legssyer A, Elachouri M. Applied Sciences (Switzerland) 2021; 11(17): 7788.

Characterization of bioactive phenolics and antioxidant capacity of edible bean extracts of 50 fabaceae populations grown in Thailand.

Tungmunnithum D*, Drouet S, Lorenzo JM, Hano C. Foods 2021; 10(12) : 3118.

Chitosan elicitation impacts flavonolignan biosynthesis in silybum marianum (L.) gaertn cell suspension and enhances antioxidant and anti-inflammatory activities of cell extracts.

Shah M, Jan H, Drouet S, Tungmunnithum D, Shirazi JH, Hano C, Abbasi BH*. Molecules 2021; 26(4): 791.

Comparative metabolomics of reproductive organs in the genus aesculus (sapindaceae) reveals that immature fruits are a key organ of procyanidin accumulation and bioactivity.

Green A, Padilla-Gonzalez GF, Phumthum M, Simmonds MSJ, Sadgrove NJ*. Plants (Basel) 2021; 10(12) : 2695.

Differential induction of antioxidant and anti-inflammatory phytochemicals in agitated micro-shoot cultures of Ajuga integrifolia Buch. Ham. ex D.Don with biotic elicitors.

Ullah MA, Gul FZ, Khan T, Bajwa MN, Drouet S, Tungmunnithum D, Giglioli-Guivarc’h N, Liu C, Hano C, Abbasi BH*. AMB Express 2021; 11(1): 137.

Effect of tomato, lycopene and related products on blood pressure: A systematic review and network meta-analysis.

Rattanavipanon W, Nithiphongwarakul C, Sirisuwansith P, Chaiyasothi T, Thakkinstian A, Nathisuwan S, Pathomwichaiwat T*. Phytomedicine 2021; 88: 153512.

Green extraction of antioxidant flavonoids from pigeon pea (Cajanus cajan (L.) millsp.) seeds and its antioxidant potentials using ultrasound-assisted methodology.

Tungmunnithum D*, Drouet S, Lorenzo JM, Hano C*. Molecules 2021; 26(24): 7557.

Green extraction optimization of triterpenoid glycoside-enriched extract from Centella asiatica (L.) Urban using response surface methodology (RSM).

Thong-on W, Pathomwichaiwat T, Boonsith S, Koo-amornpattana W, Prathanturarug S*. Scientific Reports 2021; 11(1): 22026.

Medicinal plants used for treating mild covid-19 symptoms among thai karen and hmong.

Phumthum M*, Nguanchoo V, Balslev H. Frontiers in Pharmacology 2021; 12: 699897.

Nano-elicitation as an effective and emerging strategy for in vitro production of industrially important flavonoids.

Khan AK, Kousar S, Tungmunnithum D, Hano C, Abbasi BH, Anjum S*. Applied sciences (Switzerland) 2021; 11(4): 1694: 1-17.

Non-mutagenic and genotoxic effects of water extract of piper sarmentosum using ames and micronucleus assay.

Tammasakchai A, Peungvicha P, Temsiririrkkul R , Siripong P, Puchadapirom P* Songklanakarin Journal of Science and Technology 2021; 43(1): 203-209.

Open sandwich fluorescence-linked immunosorbent assay for detection of soy isoflavone glycosides.

Sakamoto S*, Uchiyama H, Yusakul G, Kyokong N, Pongkitwitoon B, Putalun W, Tanaka H, Morimoto S. Food Chemistry 2021; 361: 129829.

Physiological and molecular responses of flax (Linum usitatissimum L.) cultivars under a multicontaminated technosol amended with biochar.

Lebrun M, Miard F, Drouet S, Tungmunnithum D, Morabito D, Hano C, Bourgerie S*. Environmental Science and Pollution Research 2021; 28(38): 53728-53745.

Scarlet flax linum grandiflorum (L.) in vitro cultures as a new source of antioxidant and anti-inflammatory lignans.

Asad B, Khan T, Gul FZ, Ullah MA, Drouet S, Mikac S, Garros L, Ferrier M, Bose S, Munsch T, Tungmunnithum D, Lanoue A, Giglioli-Guivarc’h N, Hano C*, Abbasi BH. Molecules 2021; 26(15): 4511.

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